HIA 217 Mixology #
A systematic study of the application of bartending techniques and principals, where students will practice the preparation of classical and fusion-style cocktails in a hands-on laboratory and recognize equipment and technology used in a professional bar atmosphere, including customer service. (Spring 2020) (course fee required)
Prerequisite
HIA 115◊; students must be at least 21 years of age. Proof of age will be validated by a driver's license, a valid State ID or a valid Passport
Department
Hospitality Industry Administration
Lecture
2
Laboratory
2
Last Updated
5/6/2024 2:54:57 PM