Curriculum CE.HOS.CERT (C384A)
The Hospitality Facilities Maintenance Certificate provides both lecture and hands-on training for facility engineers working in hospitality environments. Local 399 Educational Training Fund participants will become familiar with the design and operations of hospitality facilities in order to address risk tolerance, reliability, maintainability, and predictive maintenance. They will also acquire the necessary skills for employment in jobs requiring multiple maintenance competencies. These competencies will allow graduates to obtain highly skilled maintenance positions in a variety of industries including but not limited to hospitality, working in places such as hotels, motels, resorts, inns, restaurants, theme parks and other related businesses.
PROGRAM LEARNING OUTCOMES:
At the successful completion of the Hospitality Facilities Maintenance Certificate, the graduate will be able to:
- maintain systems and functions associated with hospitality and the facilities associated with hospitality;
- troubleshoot predictive and preventative maintenance functions of hospitality facilities; and
- demonstrate effective communication using written, oral, and graphic formats.
Graduates of the program may seek employment as a facilities engineer, operating engineer, chief engineer, maintenance foreman, or as a building maintenance supervisor working in settings involving complex systems.
| FET 101 Indoor Air Quality | | 4 credits |
| FET 105 Commercial Heating and Cooling Systems I | | 4 credits |
| FET 110 Electricity for Facilities Engineers I | | 4 credits |
| FET 115 # Commercial Heating and Cooling Systems II | | 4 credits |
| Total Semester Credits: | 16 |
| FET 135 Pneumatic and Direct Digital Controls | | 4 credits |
| FET 210 # Electricity for Facilities Engineers II | | 4 credits |
| FET 245 Hospitality Facility Operations | | 3 credits |
| FET 246 Hotel Maintenance Systems | | 3 credits |
| FET 247 Hospitality Equipment Maintenance and Repair | | 3 credits |
| Total Semester Credits: | 17 |