ECE 118 Health Nutrition and Safety #

Methods of teaching health safety and nutrition to young children are covered. Techniques of menu planning, and program considerations of nutrition, health, hygiene and safety standards for the young child in group care are implemented. Developmentally appropriate practice and licensing standards are emphasized.

Credits

3 credits

Last Updated

8/15/2017 10:33:16 AM

Prerequisite

ECE-110, ECE-111

Department

EDU

Lecture

2

Laboratory

2